Fermenting with Maple Syrup
and, ya know, maple sugar, maple butter, maple sap, etc etc
Some relevant sources and articles by other bloggers
Oh wow, I gotta pare this list down…
- https://culturesforhealth.com/blogs/learn/natural-fermentation-fermentation-equipment-choosing-the-right-supplies
- https://homesteadingfamily.com/best-fermenting-vessels/
- https://foodfermentationtips.com/tips/best-fermenting-jars/
- https://www.seriouseats.com/essential-tools-for-fermentation-5184254
- https://www.fermentingforfoodies.com/what-type-of-fermentation-jars-should-you-use/
- https://revolutionfermentation.com/en/blogs/fermented-vegetables/how-to-choose-equipment-for-making-fermented-vegetables/
- https://fermenting.studio/resources/fermentation-container-choose-the-right-vessel/